Founded in Patras region, the Greek craft microbrewery has been providing the national market with traditional and innovative products since 2018.
The company utilises western Greece’s unique terrain, flora and agro-food markets to produce top-quality beer while respecting nature. Their lines include core, seasonal, dark, specialty brews, as well as more innovative ones, such as coffee brews, modern style and collaborative beers – beers conceived and manufactured by a group of brewers.