Finnish arctic super food producer seeks distributors and partners to use their products as ingredients in their production process under a subcontracting agreement

The Finnish company produces high-quality super food products of bilberries (wild blueberries), lingonberries, spruce sprout and chaga mushrooms. The company produces super food consumer products and their products are also used by the food and beverage manufacturers as ingredients, to add taste and nature's antioxidants to their products. - The company produces freeze-dried bilberries and lingonberries as well as bilberry and lingonberry powders. The berries the company uses in production have been picked from Finland's pristine forests and swamps. The company uses gentle picking methods which do not erode the nature and minimize the effects to the shrubs, this ensures the sustainable future crops. The berries are frozen instantaneously after picking to preserve the fresh delicacy. - The company produces powder of chaga mushrooms, which are collected from pristine Finnish birch trees, with the permission of local land owners. There are no food additives in the powder and it is a pure natural product. Chaga mushroom is the most powerful naturally occurring antioxidant, with T-ORAC (oxygen radical absorbance capacity) number 52452. The use of chaga mushroom as natural medicine is a part of centuries old tradition. Chaga mushroom contains betulin, melamine and polysaccharides which are also used in modern science in i.e. cancer medicine. Chaga mushroom helps in digestion and clears liver. Chaga mushroom helps to boost immune system and it is widely used as a natural antidote for common cold. Chaga mushroom is traditionally consumed as tea, which is self-made with hot water and chaga mushroom powder. - The company produces powder of the arctic spruce sprout, which grows every spring in the wild Finnish forests. All spruce sprouts are handpicked – one by one, with the permission of the local land owners. Spruce sprout is a natural vitamin booster to keep the flu and tiredness away. Traditionally, it has been used to cure many diseases and even today, the pharmaceutical industry uses spruce sprout in medicine manufacturing as it helps breathing when having a flu. Spruce sprout powder can be mixed with water, tea, smoothie, yogurt or even salad. The company was established in 2015 by three women entrepreneurs, who share a passion for pure arctic nature and the super food it offers. The company has some experience in the international market, however to boost their international sales, the company is looking for distributors for their consumer products, and partners who would be interested in using the berry, spruce sprout and chaga mushroom products in the production process as ingredients. The partnership is considered to be in the form of a distribution services agreement or a subcontracting agreement.