A Bulgarian producer of duck and goose foie gras, meat and heat processed meat products is looking for distributors

The main activity of this Bulgarian company is the production of duck and goose foie gras, meat and heat processed meat products. The company has been operating for more than 25 years. Their production facilities are located near Yambol on 6000 sq.m. of built area that comprises the Slaughterhouse and several Processing Plants for meat cut-up, packing, heat treatment and preservation.­ The Feather Processing House prepares raw material for producers of down and down products. The Compound Feed Plant and Grain Storage Facility provides raising and fattening of ducks in own specialised farms located in the region of Yambol.The production capacity is 800 000 birds annually. The Slaughterhouse and Processing Plants are built and function in full compliance with international standards and are one of the best facilities of their kind in the country. The company has been certified in compliance with the International Featured Standards for auditing food safety and quality - IFS Food Version 6.1. The company has high-standard production procedures and Hazard Analysis and Critical Control Points (HACCP) based system with set rules for quality control and full traceability of the end product. The company's traditional markets are Bulgaria, France and other member countries of the European Union. Their clients are large processing establishments, supermarket chains, wholesalers, restaurants, etc. The company is looking for new distributor partners in order to reach new markets and reach new clients.