Swedish farm brewery specializing in a range of quality craft beers looks for distributors on the European market

Since 2014 the brewery has managed to grow from very small to among the biggest craft breweries in Sweden. Its name is now spread throughout the country as the high quality organic brewery with a production that is both traditional and innovative. Production: - Traditional styles: Pilsners and lagers with a special house strain lager yeast. Brewed in german tradition with extended lagering time for smooth and crisp taste. Lagers are in the styles of pilsners, märzen, smoked beer, Fest beer, italian style pils, helles, bock beer and modern hoppy lagers. Most lagers are filtered not only for taste experience but also for extended shelf life. The brewery uses local ingredients whenever they can. All beers are brewed with its own well water. - Innovative/modern styles: Whether it is a heavy or a light beer the goal is always to brew beers that are highly drinkable and balanced. For this brewery, well brewed, is the description of keeping close attention in every step from planning research to finished packaging. In this manner the brewery is brewing IPA, Pale ales, stouts, wheat wine, New England IPA, Red ales. The brewery uses new techniques and innovative raw material and keeps up with current trends and public demand. All beers are brewed with its own well water. Packaging: - Glass bottles: 330ml - Alu cans: 330ml, 440ml and 500ml - Keykegs, recyclable one-way kegs: 20liters, 30Liters Brewing capacity: 1 000 000L / year Price range in craft beer industry: Low to medium The company focuses on the highest possible quality and production process, all done in a sustainable way, and has over the years invested in a bigger capacity without compromise on quality. The brewery is ambitious to expand into a number of new markets and is therefore seeking potential partners in Europe with a distribution and sales network to retailers and HORECA (Hotel/Restaurant/Café).