The Italian company was set up more than 10 years ago, thanks to the passion for coffee of the 2 owners, both about 40 years old today.
The company has, since then, specialized in the manufacturing of roasted coffee, following the artisan method, eco-friendly practices and an accurate selection of raw materials, which come from different part of the world such as South America, Asia and Africa (full description in the advantages and innovations section).
Company's products range includes coffee in beans and ground coffee, currently distributed at national level to hotels and restaurants