The company has been manufacturing chutneys and relishes since 2015 from its purpose-built premises in the East of England.
Its product range includes eleven chutneys and one savoury jelly; beetroot and horseradish, chilli and pineapple, mango and ginger, tomato and chipotle, Mediterranean vegetable, carrot and orange, cranberry, apricot whisky mac, pear and walnut, Bramley apple and date, caramelised red onion and Scotch Bonnet chilli jelly.
Additionally, it produces four relishes; tomato, beetroot and horseradish, lemon and mustard and red chilli and pineapple.
It is constantly striving t